W. M.’s 1662 Recipe for Preserving Quinces
If you’ve got a glut of quinces and have run out of recipes, this C17th method for keeping them “all the yeare” might just be useful.
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W. M.’s 1662 Recipe for ‘Gooseberry Fool’
This C17th version of the classic fool is thickened with butter, sugar and egg yolks rather than the usual milk or cream.