W. M.’s 1662 Recipe for Preserving Quinces
If you’ve got a glut of quinces and have run out of recipes, this C17th method for keeping them “all the yeare” might just be useful.
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Charlotte Mason’s 1778 Recipe for ‘Quince Pudding’
This eighteenth century quince recipe is a tricky one to unravel, but the end result does sound interesting.
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A Book of Simples, on Making ‘Quince Cakes’
Here’s an intriguing pair of eighteenth century receipts for quince ‘cakes’ of the boiled, jellied gum-drop variety.
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A Mid-C15th Recipe for ‘Quynade’
This recipe for a quinces and almond milk dessert of some sort could take longer to decipher than to prepare…