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Tag: Max Miller

Max Miller, on Making ‘Lamb’s Wool’ for Wassailing

Max’s latest episode takes a look at the tradition of wassailing and shows us how to make one of the classic wassail beverages.

Published December 16, 2022
Categorised as Linking Out, Orchard History Tagged apples, fruit punch, Lamb's Wool, Max Miller, Tasting History, wassailing

Tasting History Makes a C16th Apple and Cheese Tart

Plus a potted history of the apple pie, from the fourteenth century to its ‘As American As…’ heyday.

Published October 13, 2021
Categorised as Linking Out, Orchard Cookery Tagged apple, apple recipe, C16th, cheese, Max Miller, Tasting History

Tasting History on Sour Cherry Jelly by Nostradamus

My favourite YouTube channel, Tasting History, takes a look at one of the Renaissance prophet’s kitchen favourites.

Published August 15, 2021
Categorised as Linking Out, Orchard Cookery Tagged cherry recipe, jelly, Max Miller, Nostradamus, sour cherry, Tasting History
  1. Darren T on Conrad Heresbach (and Barnaby Googe) on GraffingMarch 12, 2023

    You're welcome Brigitte, glad you found in interesting :)

  2. Brigitte Webster on Conrad Heresbach (and Barnaby Googe) on GraffingMarch 12, 2023

    Really interesting! Thank you! Learnt a lot!

  3. Darren T on A Frost-Pruned Fig Tree, and What Happened NextFebruary 26, 2023

    Hi Rick - I'd say it depends on whether you're likely to have any more harsh frosts in north Alabama…

  4. Rick on A Frost-Pruned Fig Tree, and What Happened NextFebruary 25, 2023

    Should I cut back the frost bite tips of my fig tree? They are a much darker color than the…

  5. Darren T on May Byron, on Making ‘Apples, Scalloped’February 12, 2023

    That's a good point, pick a nice, tart cooking apple and it wouldn't be overly sugary. And that fig tart…

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