Here’s an idea for preserving your quince harvest, and maybe making quince flavoured cider at the same time.
Tag: cider
Barry Masterson talks Perry, Pomonas and Pomology
My twitter-buddy Barry’s article on the history of Pomonas and their origins in cider and perry production is well worth a read.
John Evelyn, on the Use of Wildings for Cider
Sowing apple pips to grow wilding trees? “Facile,” says Mr Evelyn. “Hold my cider”, says Mr Brennan.
Samuel Colepress, on a Rare and Commendable Liquor
This sounds like a tasty twist on a traditional cider.
Book Notes: Apple, by Marcia Reiss
A review of Marcia Reiss’ social history of the apple, as told from a US-based perspective.
Book Notes: The Apple Orchard, by Pete Brown
A review of Pete Brown’s new book on the social history and vital importance for the future of English orchards.